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Cook 2, Food Services
Bellevue College - Bellevue, WA
Position Summary The Cook 2 performs skilled cooking and leads food preparation as the head cook on assigned shifts, reporting to the Retail/Food Service Supervisor . This position assigns, instructs, and reviews the work of Cook 1 and student workers while supervising and participating in food preparation and service. Cook 2 is responsible for monitoring food inventory levels, ensuri...
